Perfect Mother's Day Gifts
Our Sourdough Workshops
A fun day, making three different sourdoughs, with breakfast, lunch and everything you need to get baking at home
(Click here for the full details and to book)
​
Mother's Day Treats in the Shop​
Dark Chocolate & Sour Cherry Sourdough
New English Rhubarb & Vanilla Custard Danish
Plus lots more.
(Click here for the full shop menu)​
This Week's Lunchtime Eats
TOASTED FOCACCIA SANDWICHES
Garlic Mushroom with Crispy Onions, Pickled Red Cabbage, Spinach, Tarragon and Mustard Crème Fraiche.
Served on freshly baked rosemary sourdough focaccia and toasted to order.
TOASTED, MELTED & DELICIOUS!!
​
​
​
​
​
​
​
​
​
​
​
​
​
​
​
​
Homemade Soup
Cauliflower & Fennel Soup.
Served with a mini sourdough or crispy cheese toast.
​
(Click here for the weeks full menu)
Knead & Desire Bakehouse is an award winning small batch open-plan bakery making handcrafted organic sourdough bread.
Made through slow natural fermentation, typically 24-36 hours, this aids digestion and develops a deeper flavour, aroma and crust.​
Provenance of ingredients is important to us, and we pride ourselves on using only the highest quality ingredients and organic flour. Our longer-term aim is to source all our flour (and other ingredients) from local organic and sustainable farms and mills. ​
We make a wide range of breads, alternating these weekly, available freshly baked in our bakery / shop in Hitchin and for delivery direct to customers in Hertford, Welwyn, Welwyn Garden City and the surrounding villages.
